Creamy Chicken & Mushroom Pie
Creamy Chicken & Mushroom Pie
A true British classic, our creamy Chicken & Mushroom Pie is the perfect comfort food for those desiring an indulgent, handmade meal. Crafted using chunks of chicken breast and tasty mushrooms, cased in a golden shortcrust pastry.
Guaranteed satisfaction around the dinner table.
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Ingredients
Ingredients
Milk, Chicken (14%), Water, Mushrooms (3%), Modified Starch (sulphites), Milk Powder, Salt, Wheat Flour, Spices, Hydrogenated Vegetable Fat, Celery, Mustard Powder, Flavour Enhancer E621, Onion Powder. Wheat flour, Water, Vegetable Oil, Margarine (Vegetable Oil, Water, Salt, Emulsifier E471, Colours E160b, E100, Flavouring), Salt, Soya flour, Flour Treatment Agent E920. Milk Powder (sulphite), Stabiliser E421, Colour E160a.
Storage instructions
Storage instructions
Keep frozen, suitable for home freezing. Use within 9 months
Cooking Instructions
Cooking Instructions
Product must be baked before consumption. For best results defrost until thawed. Remove all packaging (except foil if present). Place on a baking tray in the centre of a pre-heated oven at 200°C / 180°C Fan / Gas Mark 6 for 25 - 30 minutes. Ensure piping hot before serving and do not reheat. These instructions are guidelines only as appliances may vary.
Nutritional Information
Nutritional Information
Per 100g
Energy (926kJ / 221kcal)
Fat (11.1g)
Of which Saturates (3.8g)
Carbohydrates (22.5g)
Of which Sugars (2.4g)
Fibre (1.7g)
Protein (8.6g)
Salt (0.7g)